Course details

"Kawa" (charcoal grilled fish) course 8 dishes with 2 hours of all-you-can-drink 5000 yen → 4500 yen

"Kawa" (charcoal grilled fish) course 8 dishes with 2 hours of all-you-can-drink 5000 yen → 4500 yen

4950 yen(Tax included)

  • 8items
  • 5-30persons
All-you-can-drink available

Two hours all-you-can-drink

A well-balanced, great value course centered around exquisite charcoal grilled dishes!・●4,500 yen for 8 dishes and 2 hours all-you-can-drink (minimum 5 people)●・.The course menu includes ingredients carefully selected by the head chef that cannot be found on the regular menu.

Course menu

4500 yen course (contents may change depending on the season)

・Two types of appetizers

Kinpira of cut kelp

Cod milt with ponzu sauce

・Seared bonito (Tosa style)

・Shrimp Chawanmushi

・Homemade steamed xiaolongbao and pan-fried dumplings

・Dongpo pork

・Today's charcoal grilled dish

Yellowtail teriyaki

Clam-cooked rice

All course meals are kaiseki style, with one dish per person.

The displayed course menu may change depending on the season and what is available.We appreciate your understanding.

All-you-can-drink menu

·beer
・Draft beer (Kirin Ichiban Shibori), bottled beer (Kirin Lager)
·Highball
· Horn balls
·sour
・Chuhai・Oolong Highball・Umeboshi Sour・Calpis Sour・Fresh Lemon Sour・Fresh GF Sour・Green Tea Highball
· Hoppy
・White Hoppy ・Black Hoppy ・(Medium)
·Plum wine
・Rich plum wine
·Sake
・Warm sake "Kikumasamune" ・Kikusui dry sake ・Ichinokura
· Shochu
・Potato (Kuro Kirishima) ・Wheat (Nikaido) ・Rice (Shirasu) ・Soba (Unkai)
·Soft drink
・Cola・Ginger ale・Orange juice・Oolong tea・Gyokuro tea
Reservation reception time
10:00~23:30
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 2 days before your visit

2025/02/12 update