Course details

"Kawa" (charcoal-grilled fish) course 8 dishes with 2 hours of all-you-can-drink 5,000 yen → 4,500 yen

"Kawa" (charcoal-grilled fish) course 8 dishes with 2 hours of all-you-can-drink 5,000 yen → 4,500 yen

4950 yen(Tax included)

  • 8items
  • 5-30persons
All-you-can-drink available

All you can drink for 2 hours

A well-balanced and great-value course centered around exquisite charcoal grilled food!・●4,500 yen, 8 items, 2 hours of all-you-can-drink (from 5 people)●・.The chef has carefully selected ingredients for the course, which cannot be found on the regular menu.

Course menu

4500 yen course (contents may change depending on the season)

・Two appetizers

Kinpira of cut kelp

Cod milt ponzu sauce

・Seared bonito (Tosa-style)

・Chawanmushi with shrimp

・Homemade steamed xiaolongbao and fried dumplings

・Dongpo meat

・Today's charcoal grill

Yellowtail teriyaki

Asari cooked rice

All course meals are kaiseki style with one plate per person.

The course menus shown are subject to change depending on the season and stock availability.Thank you for your understanding.

All-you-can-drink menu

·beer
・Draft beer (Kirin Ichiban Shibori), bottled beer (Kirin Lager)
·Highball
· Horn balls
·sour
・Chuhai・Oolong Hai・Umeboshi Sour・Calpis Sour・Raw Lemon Sour・Raw GF Sour・Green Tea High
· Hoppy
・White Hoppy ・Black Hoppy ・(Medium)
·Plum wine
・Rich plum wine
·Sake
・Hot sake "Kikumasamune" ・Kikusui dry ・Ichinokura
· Shochu
・Potato (Kuro Kirishima) ・Wheat (Nikaido) ・Rice (Hakusui) ・Soba (Unkai)
·Soft drink
・Cola・Ginger ale・Orange juice・Oolong tea・Gyokuro tea
Reservation reception time
10:00~23:30
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 2 days before your visit

2024/01/25 update